Just in time for Easter Dinner... The Easter ham is a Wisconsin tradition, and we're cooking up a new recipe for our Traditionally Cured Boneless Hams, available only this week and next. And if you would like to try something different, we've also brought in some exquisite pastured Shropshire lamb roasts,...
News and Featured Articles
Madison Buyer's Club Members: We have a new pick up site!
Madison members of the Buyer's Club, our monthly grass fed and pastured meat share program, will now be able to pick up there shares at Bad Dog Frida, 2094 Atwood Avenue, right next door to the Barrymore Theater. If you don't know it, Bad Dog Frida is a really wonderful pet...
Lamb is back!
Back by popular request... We are constantly being asked to carry locally grown free range lamb more regularly, and we've finally found a source worthy of our wonderful customers. This 100% Free Range Shropshire is raised with love on Southeastern Wisconsin pasture by our friends Cody and Mary. The meat...
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